Mushroom Wellington

Mushroom Wellington
A whole portobello mushroom stuffed with sausage & sage, smothered in caramelised onion and maple mustard and wrapped in puff pastry, with sausage & sage stuffing bon bons and cranberry orange sauce, served with rosemary & lemon parmentier potatoes, champagne leek gratin with Parveggio crumb, parsnip & celeriac puree with orange & clove, maple ginger roasted carrots and sprouts roasted with tofu pancetta, plus extra gravy for pouring.

Contains celery, gluten, mustard, sesame, soya, sulphites

• Limited availability. Order by Friday 11th December and we will deliver it to your door on Christmas Eve.
• 10am-12pm for Fife area
• 10am-12pm for Dundee area
• For anything outside this area please make arrangements with us for delivery first before purchasing.
• Minimum order £15
• Food will come chilled and with instructions on how to prepare.
• Keep food chilled and consume within two days.
• If you won't be in then please let us know a safe space and you may want to leave a cool bag for us to leave it in. We will confirm when we have dropped it off.